
A sundried natural process Rwanda coffee is a pretty rare bean, but I wish it was more common, because they taste delicious. This one has interesting flavors, a creamy ripe banana flavor with slight hints of raspberry and hazelnut. It's a really memorable and high scoring enjoyable coffee from the tiny country of Rwanda.
Rwanda Natural Process COOPAC Tasting Notes: Banana, Creamy, Black Cherry, Hazelnut
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