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Herbal

Red Chai

Red Chai

(3)
$1.75
$1.75
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Pickup available at 502 W 12th St

Usually ready in 24 hours
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This red-tea based version of Mandela Masala Chai is perfect for when you don't want caffeine. Steep it as instructed to make a concentrate, and then add milk to make a make a great chai latte.

You can also steep it with hot water and add sugar, but that method isn't as satisfying.

Ingredients: Rooibos (Red Tea), Honeybush, Cinnamon, Ginger, Cardamom Pods, Cloves, Peppercorns.

Tasting Notes: Warm spices and very satisfying

Steep: 5 tsp of tea for every 12oz water. Water temperature: 205. Add 7 tsp of sugar. Steep time 5 to 15 minutes. Refrigerate.

When you're ready to drink it, mix the concentrate 50/50 with milk and either pour over ice and enjoy, or heat to 180 degrees and enjoy.

Make your mug happy

Reviews
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Recent
10
04/02/2024
K
Kelsey
Love it! I m not typically a fan of decaf chai since it tends to lack flavor but the addition of rooibos seems to add a nice base, I also think the honeybush adds a teeny bit of sweetness. None of the spices were overpowering, quite balanced and very lovely! :)
02/01/2024
I
Ice
I typically don’t write reviews, but this is really delicious and warm.
07/26/2023
JR
Juan R.
This has all the flavor and spice of a nice ginger-forward chai (just like I like) with none of the caffeine. I could not stop drinking the stuff!??