Purple Pomegranate Punch

Blueberry, Lavender, and Pomegranate combine with this green tea to create a slightly sour, beautifully purple, flavorful green tea. Excellent hot or iced. 

I like to add a little bit of sugar to make it less sour, but it's all to personal taste. Others of us are enjoying it straight. 

Ingredients: Apple, Blueberry, Rose Hips, Lavender, Blackberry Leaves, Natural Flavor.

Tasting Notes: Fruit Punch, Lavender, Tart Pomegranate

Steep: Iced: 3 tsp of tea for every 12oz water. Water temperature: 205. Add 1 Tbsp of sugar for every 12 ounce of water. Steep time 5 minutes. Refrigerate. Pour over ice and enjoy.

Hot: 2 tsp of tea for 8oz water. Water temperature 205. Steep for 3 minutes. Sweetener recommended.

Approximately 7 Tbsp in a 1 ounce package.