For those of you who are concerned about the use of chemicals in the decaf process, Mountain Water Process Peru is worth your consideration. Chocolate undertones are the real selling point on this one and slight savory notes. It is certified fair trade and organic.
A lot of nice roasting options on this one. You can keep it light and get lemon, sundried tomato, and chocolate tasting notes. Let it go just into 2nd cracks and you find darker chocolate flavor, which is less complex but a great option for espresso as well. Go well into the 2nd cracks and get a really decent French Roast!
US arrival October 2020