Turmeric Spice

The ground up turmeric root has been linked to several physical and mental improvements which has recently attracted the attention of a lot of people. But we just like the way it tastes! We blend the turmeric with ginger, cinnamon, and peppercorns with a rooibos base.

Be careful not to spill the steeped tea as turmeric is used as a dye and it could potentially stain fabrics or carpets.

Ingredients: Rooibos, Turmeric, Ginger, Cinnamon, Peppercorn, Bee Pollen.

Tasting Notes: Warming, calming, autumn spices

Hot: 2 tsp of tea for 8oz water. Water temperature 205. Steep for 3 minutes. Sweetener optional.

Approximately 15 tsp in a 1 ounce package.