Lemon goes so well with green tea, we've crafted this blend of citrus and berries and flowers around our popular Chinese Dragonwell tea. Lemon myrtle and orange give it a tangy bite, with cranberries and blueberries adding a burst of flavor -- just enough hibiscus and rose petal to give it a beautiful pink color, and just enough licorice root to give it sweetness without tasting the licorice. The green tea gives it a buttery smoothness, and the mint will leave you with a tingly clean aftertaste. Very easy to drink and very pretty!
Ingredients: Dragonwell Green Tea, Lemon Myrtle, Orange Peel, Blueberry, Cranberry, Hibiscus, Licorice Root, Golden Raisins, Rose Petals, Rose Hips, Peppermint, Natural Flavor.
Tasting Notes: Fresh Lemon, Tart Berries, Sweet Peppermint
Hot: 2 tsp of tea for 8oz water. Water temperature 180. Steep for 3 minutes. Sweetener optional
Iced: 5 Tbsp of tea for every 32oz water. Water temperature: 180. Add 1 Tbsp of sugar for every 32 ounces of water. Steep time 5 minutes. Refrigerate. Pour over ice and enjoy.
*Note: Orange Peel and Dragonwell both have a tendency to become bitter after 5+ minutes of steeping, so it is important to separate the tea from the water after a reasonable amount of time.*
Approximately 18 tsp in a 1 ounce package.