This Kenya comes from the Kirinyaga region which is one of the first places we look for good coffee.
This coffee is remarkable. The aroma of red wine and that initial acidity make you expect that it is going to be a nice typical Kenya, but it has some fun flavors that make it special. We are noting tastes of coconut, grapefruit, and peach. We picked it out month's ago as being one of the very best Kenyans of the season.
Kenya Gakuyuni AB Tasting Notes: Coconut, Grapefruit, Peach, Brown Sugar