Central American

Decaf Honduras COMSA Natural (Water Process)

Decaf Honduras COMSA Natural (Water Process)

This is the decaffeinated version of the Honduras Comsa Natural that we have for sale as well.

You can roast this one as a light roast, which is unusual for a decaf, and certainly it has lost some of its complexity compared to the caffeinated counterpart, but it has sweetness and a ghost of the watermelon, strawberry, and chocolate. I don't roast it too far out of the first cracks, and it's nice to have a decaf option that isn't so roasty. Being Mountain Water Process, it doesn't have that "decaf" taste, which makes it easier to drink than most!

 

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